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Do employees understand why organizations exist?
Do they really know that without profits, no organization can survive forever?
Do employees realize that the reason for their existence in the company is because they are here to generate profits?
What is the role they must play to optimize profits within their organization?
How can they be more resourceful in saving manpower, HLP, F&B costs, etc.?
Hospitality Paradigm conducts a full-day session on the role employees play in
defining the profit margins of their operating units and provokes participants to
generate their own action plans to increase their bottom lines.
This program aims at facilitating within the participants, a better understanding
of their role in the larger framework of the organization.